“Gulfood is one of the most prestigious events for food professionals looking to source the latest products and connect with global suppliers. This year marks Gulfood’s 24th edition, and we want to take the chance to extend a huge appreciation on behalf of Dr. Radhika Ganesan, Operational Head – Guires. Being a part of Gulfood 2020, she enjoyed sharing her experience from Food Research Lab with enthusiastic visitors, exhibitors and policymakers. She discussed the brighter and sustainable future with the leading industrial guests. She rates this as an innovation summit across sectors such as beverages, dairy, fats & oils, meat & poultry, pulses, grains & cereals, etc. and the meeting with the delegates was very productive as it provides available option to work on new product development and find suppliers for our needs.
This event presented a unique platform to share her ideas and interest in food & process development to all other food industrialists, restaurant & hotel owners, government associates and stakeholders, that provides support from global product distributors and market development professionals. As an esteemed participant of Gulfood, it offered tremendous opportunity to work for top food manufacturing industries around the globe. It allowed her to meet and interact with like-minded individuals to the further development of her business goals. In the end, it was a pleasant memory to remember.”
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